Keep in mind that cooking destroys all enzymes in foods and a person trying to heal from cancer should consume a 100% raw, live-food diet.
The directors of HHI recommend that all people healing cancer should avoid all sugars, even sugars found in fruits.
Foods that lack enzymes are known as dead foods and support death.
Every bite taken from foods that come in a container, box, can, bottle or bag contributes to cancer.It leads to fermentation in the body that feeds and promotes yeast growth and negative bacteria.Overeating sugary foods causes constipation and gas, and this gas can back up into the bloodstream.Lack of enjoyment for life, money issues, worry and fear build stress.But the most common stress on the body is eating and abusing harmful foods.
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Once you are healed, you can cut back to 80% of your foods meeting this criteria, but 100% is still best.The main part of your diet should be raw vegetables and sprouts, such as leafy green vegetables, wheatgrass, algae, sea vegetables, and sunflower sprouts.If you have cancer you must treat your body the best way possible.This means only consuming food raw, ripe, fresh organic and live.I tell everyone to be weary of eating these foods, especially foods without an expiration date.
Healthy food is supposed to spoil after a few weeks, even a month. Its most likely very processed with many chemicals and other drugs to prolong the shelf life of the food while shortening the life of your body.Then you can replace them with the healthy food you should have been eating from the beginning.Cancer can only come alive and grow in a body that is lacking oxygen.Foods that have their enzymes in them are known as live foods because they produce and support life.You can put the seeds of these foods into the ground and you will have a tree or plant growing.